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Marinated Grilled Flank Steak topped with Crispy Fried Onions
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Marinated Grilled Flank Steak topped with Crispy Fried Onions

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Hand Carved Roasted Black Angus Tenderloin of Beef served with a Reserve Cabernet Sauce and a Fresh Horseradish Cream
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Hand Carved Roasted Black Angus Tenderloin of Beef served with a Reserve Cabernet Sauce and a Fresh Horseradish Cream

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Cuban Style Ropa Vieja – Marinated, Grilled and Braised Flank Steak with Stewed Peppers and Onions
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Cuban Style Ropa Vieja – Marinated, Grilled and Braised Flank Steak with Stewed Peppers and Onions

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DF GF
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Portobello Mushroom Meatloaf with Gravy
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Portobello Mushroom Meatloaf with Gravy

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Hand-Carved Spinach, Feta, Pine Nuts and Garlic Stuffed Leg of Lamb with a Fresh Pan Au Jus
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Hand-Carved Spinach, Feta, Pine Nuts and Garlic Stuffed Leg of Lamb with a Fresh Pan Au Jus

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Dijon and Herb Crusted Baby Lamb Chops
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Dijon and Herb Crusted Baby Lamb Chops

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